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Nutrition Facts
Calculated for 1 serving of each recipe
Calories 10701
Calories from Fat 4519 (42%)
Amount Per Serving %DV
Total Fat 502.1g 772%
Saturated Fat 109.2g 545%
Monounsaturated Fat 205.8g
Polyunsaturated Fat 154.2g
Trans Fat 0.7g
Cholesterol 1331mg 443%
Sodium 26770mg 1115%
Potassium 12369mg 353%
Total Carbohydrate 1080.2g 360%
Dietary Fiber 97.2g 388%
Sugars 344.7g
Protein 501.4g 1002%

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