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Nutrition Facts
Calculated for 1 serving of each recipe

See individual recipes for excluded ingredients
Calories 890
Calories from Fat 289 (32%)
Amount Per Serving %DV
Total Fat 32.1g 49%
Saturated Fat 14.9g 74%
Monounsaturated Fat 9.6g
Polyunsaturated Fat 5.3g
Trans Fat 0.0g
Cholesterol 111mg 37%
Sodium 690mg 28%
Potassium 295mg 8%
Total Carbohydrate 144.7g 48%
Dietary Fiber 1.7g 6%
Sugars 51.0g
Protein 10.3g 20%

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Newest Reviews for This Menu

From Chef #1231472

On Apr 11, 2009

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