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| Nutrition Facts | ||
|---|---|---|
|
Calculated for 1 serving of each recipe
|
||
| Calories 1337 | ||
| Calories from Fat 531 | (39%) | |
| Amount Per Serving | %DV | |
| Total Fat 59.1g | 90% | |
| Saturated Fat 33.9g | 169% | |
| Monounsaturated Fat 17.6g | ||
| Polyunsaturated Fat 3.4g | ||
| Trans Fat 0.0g | ||
| Cholesterol 331mg | 110% | |
| Sodium 1767mg | 73% | |
| Potassium 639mg | 18% | |
| Total Carbohydrate 161.0g | 53% | |
| Dietary Fiber 6.5g | 26% | |
| Sugars 48.3g | ||
| Protein 42.1g | 84% | |
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