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Nutrition Facts
Calculated for 1 serving of each recipe Menu designed for 8 servings The following items are not included below. Tossed Sald See individual recipes for excluded ingredients
Calories 2603
Calories from Fat 630		(24%)
Amount Per Serving		%DV
	Total Fat 70.1g	107%
	Saturated Fat 24.2g	120%
	Monounsaturated Fat 28.1g
	Polyunsaturated Fat 11.3g
	Trans Fat 0.0g
Cholesterol 471mg		157%
Sodium 7130mg		297%
Potassium 2903mg		82%
Total Carbohydrate 357.3g		119%
	Dietary Fiber 20.4g	81%
	Sugars 20.1g
Protein 128.7g		257%
how is this calculated?

Larry's Birthday '08

Menu #13669 | 1¾ hours to 4¼ hours | SERVES 8 (CHANGE SERVINGS) Change servings for each recipe below

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MENU BY: CindiJ

"Grand daughters will be attending this party and the two youngest are too young for shrimp. So I will fix them the Kid Casserole. "

Main Dish

Your Own Crusty French Bread
loaves

Served warm with lots of garlic butter.
(1) | By CindiJ
Tossed Sald
Lettuces, tomato, cucumber, red onion, carrots, celery, radish, mushrooms and frozen peas. Dressings on the side.

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