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| Nutrition Facts | ||
|---|---|---|
|
Calculated for 1 serving of each recipe
|
||
| Calories 12788 | ||
| Calories from Fat 4697 | (36%) | |
| Amount Per Serving | %DV | |
| Total Fat 521.9g | 802% | |
| Saturated Fat 185.0g | 924% | |
| Monounsaturated Fat 216.1g | ||
| Polyunsaturated Fat 88.3g | ||
| Trans Fat 0.0g | ||
| Cholesterol 1722mg | 574% | |
| Sodium 13796mg | 574% | |
| Potassium 15010mg | 428% | |
| Total Carbohydrate 1957.4g | 652% | |
| Dietary Fiber 125.1g | 500% | |
| Sugars 1455.9g | ||
| Protein 199.3g | 398% | |
| Vitamin A 41932mcg | 838% | |
| Vitamin B6 5.2mg | 261% | |
| Vitamin B12 7.1mcg | 117% | |
| Vitamin C 1113mg | 1855% | |
| Vitamin E 79mcg | 264% | |
| Calcium 3798mg | 379% | |
| Iron 60mg | 334% | |
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