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Weekly Menu January 11~18
Menu #13142 | 2½ hours to ½ day | SERVES UNKNOWN (CHANGE SERVINGS)
MENU BY: Lvs2Cook
Recipes in This Menu
| Nutrition Facts | ||
|---|---|---|
|
Calculated for 1 serving of each recipe
|
||
| Calories 5061 | ||
| Calories from Fat 2063 | (40%) | |
| Amount Per Serving | %DV | |
| Total Fat 229.3g | 352% | |
| Saturated Fat 83.0g | 414% | |
| Monounsaturated Fat 86.7g | ||
| Polyunsaturated Fat 33.6g | ||
| Trans Fat 1.4g | ||
| Cholesterol 1462mg | 487% | |
| Sodium 8569mg | 357% | |
| Potassium 6410mg | 183% | |
| Total Carbohydrate 468.6g | 156% | |
| Dietary Fiber 46.7g | 186% | |
| Sugars 91.6g | ||
| Protein 280.8g | 561% | |
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