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Nutrition Facts
Calculated for 1 serving of each recipe

See individual recipes for excluded ingredients
Calories 2008
Calories from Fat 916 (45%)
Amount Per Serving %DV
Total Fat 101.8g 156%
Saturated Fat 54.9g 274%
Monounsaturated Fat 32.0g
Polyunsaturated Fat 9.1g
Trans Fat 0.0g
Cholesterol 264mg 88%
Sodium 3863mg 160%
Potassium 2209mg 63%
Total Carbohydrate 180.8g 60%
Dietary Fiber 24.4g 97%
Sugars 11.9g
Protein 95.7g 191%

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