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| Nutrition Facts | ||
|---|---|---|
|
Calculated for 1 serving of each recipe
|
||
| Calories 9157 | ||
| Calories from Fat 3391 | (37%) | |
| Amount Per Serving | %DV | |
| Total Fat 376.8g | 579% | |
| Saturated Fat 97.9g | 489% | |
| Monounsaturated Fat 137.8g | ||
| Polyunsaturated Fat 118.5g | ||
| Trans Fat 0.1g | ||
| Cholesterol 967mg | 322% | |
| Sodium 5899mg | 245% | |
| Potassium 7562mg | 216% | |
| Total Carbohydrate 1327.1g | 442% | |
| Dietary Fiber 89.4g | 357% | |
| Sugars 768.4g | ||
| Protein 175.5g | 350% | |
| Vitamin A 53085mcg | 1061% | |
| Vitamin B6 4.7mg | 236% | |
| Vitamin B12 4.9mcg | 81% | |
| Vitamin C 609mg | 1015% | |
| Vitamin E 51mcg | 172% | |
| Calcium 1520mg | 152% | |
| Iron 39mg | 221% | |
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