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| Nutrition Facts | ||
|---|---|---|
|
Calculated for 1 serving of each recipe
|
||
| Calories 3498 | ||
| Calories from Fat 897 | (25%) | |
| Amount Per Serving | %DV | |
| Total Fat 99.8g | 153% | |
| Saturated Fat 29.9g | 149% | |
| Monounsaturated Fat 44.1g | ||
| Polyunsaturated Fat 15.9g | ||
| Trans Fat 0.8g | ||
| Cholesterol 741mg | 247% | |
| Sodium 9927mg | 413% | |
| Potassium 7408mg | 211% | |
| Total Carbohydrate 334.0g | 111% | |
| Dietary Fiber 25.3g | 101% | |
| Sugars 118.6g | ||
| Protein 314.3g | 628% | |
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