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Nutrition Facts
Calculated for 1 serving of each recipe
Calories 3761
Calories from Fat 2178 (57%)
Amount Per Serving %DV
Total Fat 242.0g 372%
Saturated Fat 101.6g 507%
Monounsaturated Fat 90.0g
Polyunsaturated Fat 34.7g
Trans Fat 0.2g
Cholesterol 731mg 243%
Sodium 33132mg 1380%
Potassium 5024mg 143%
Total Carbohydrate 248.2g 82%
Dietary Fiber 21.5g 86%
Sugars 144.7g
Protein 157.2g 314%

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