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| Nutrition Facts | ||
|---|---|---|
|
Calculated for 1 serving of each recipe
|
||
| Calories 3082 | ||
| Calories from Fat 1879 | (60%) | |
| Amount Per Serving | %DV | |
| Total Fat 208.9g | 321% | |
| Saturated Fat 107.5g | 537% | |
| Monounsaturated Fat 71.0g | ||
| Polyunsaturated Fat 18.0g | ||
| Trans Fat 0.0g | ||
| Cholesterol 592mg | 197% | |
| Sodium 2940mg | 122% | |
| Potassium 2340mg | 66% | |
| Total Carbohydrate 176.4g | 58% | |
| Dietary Fiber 19.9g | 79% | |
| Sugars 66.7g | ||
| Protein 87.7g | 175% | |
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