Christmas - 2007

Menu #12087 | 2½ hours to ½ day | SERVES UNKNOWN (CHANGE SERVINGS) Change servings for each recipe below

(0)

MENU BY: twissis

Beverage

Warm Christmas Punch
servings

Tagged in Every Day is a Holiday game & Due by 12/27
(4) | By bmcnichol

Dried Cranberry Chutney Appetizers
cups

Not a tag but OMG this sounds so good to me & the pic by FT is amazing!
(2) | By Annacia

Sweet Potato Bacon and Onion Soup
servings

Tagged in Photo Tag game & Due by 12/30
(1) | By Luschka

GOOSE - ROAST PORT GLAZED GOOSE with TAWNY PORT GRAVY
servings

Sounded too good not to try as my 1st effort cooking a goose!
(3) | By Alan Leonetti

Parslied Potatoes
servings

Even w/the sweet potato soup already on the menu, potatoes would be missed by my DH & MIL if not a part of the main meal. They prefer them simply done & this recipe works for me w/garlic added to the mix.
(8) | By PaulaG
Bread Stuffing - Nothing Compares With This!
3/4 cup servings

This choice was never in doubt ~ it was automatic! It's great w/chicken & turkey, so ought to be equally good w/a goose.
(3) | By twissis
Pea Salad With a Twist
servings

Tagged in Holiday Beverage Tag game & Due by 1/3/08, I'm using this to introduce a veggie component w/o having another veggie side dish.
(3) | By Mareesme

Lemony Rhubarb Upside-Down Cake
cake

Tagged in Holiday Beverage Tag game & Due by 12/30
(4) | By NoraMarie

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Nutrition Facts
Calculated for 1 serving of each recipe
Calories 3634
Calories from Fat 1563		(43%)
Amount Per Serving		%DV
	Total Fat 173.7g	267%
	Saturated Fat 66.4g	332%
	Monounsaturated Fat 72.7g
	Polyunsaturated Fat 18.8g
	Trans Fat 0.0g
Cholesterol 529mg		176%
Sodium 5418mg		225%
Potassium 5030mg		143%
Total Carbohydrate 299.9g		99%
	Dietary Fiber 24.7g	98%
	Sugars 136.1g
Protein 142.5g		284%
Vitamin A 34380mcg		687%
Vitamin B6 3.4mg		171%
Vitamin B12 2.8mcg		46%
Vitamin C 175mg		293%
Vitamin E 11mcg		37%
Calcium 530mg		53%
Iron 22mg		124%
how is this calculated?