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Nutrition Facts
Calculated for 1 serving of each recipe

See individual recipes for excluded ingredients
Calories 1995
Calories from Fat 852 (42%)
Amount Per Serving %DV
Total Fat 94.7g 145%
Saturated Fat 35.2g 176%
Monounsaturated Fat 32.4g
Polyunsaturated Fat 20.0g
Trans Fat 0.0g
Cholesterol 322mg 107%
Sodium 3021mg 125%
Potassium 1071mg 30%
Total Carbohydrate 257.8g 85%
Dietary Fiber 13.7g 54%
Sugars 129.6g
Protein 36.4g 72%

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