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| Nutrition Facts | ||
|---|---|---|
|
Calculated for 1 serving of each recipe
|
||
| Calories 8488 | ||
| Calories from Fat 3119 | (36%) | |
| Amount Per Serving | %DV | |
| Total Fat 346.6g | 533% | |
| Saturated Fat 192.9g | 964% | |
| Monounsaturated Fat 100.6g | ||
| Polyunsaturated Fat 27.4g | ||
| Trans Fat 0.0g | ||
| Cholesterol 1256mg | 418% | |
| Sodium 5053mg | 210% | |
| Potassium 1751mg | 50% | |
| Total Carbohydrate 1233.7g | 411% | |
| Dietary Fiber 27.4g | 109% | |
| Sugars 645.7g | ||
| Protein 98.5g | 197% | |
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