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| Nutrition Facts | ||
|---|---|---|
|
Calculated for 1 serving of each recipe
|
||
| Calories 2742 | ||
| Calories from Fat 1223 | (44%) | |
| Amount Per Serving | %DV | |
| Total Fat 135.9g | 209% | |
| Saturated Fat 66.7g | 333% | |
| Monounsaturated Fat 43.4g | ||
| Polyunsaturated Fat 17.3g | ||
| Trans Fat 0.0g | ||
| Cholesterol 310mg | 103% | |
| Sodium 1702mg | 70% | |
| Potassium 1240mg | 35% | |
| Total Carbohydrate 371.2g | 123% | |
| Dietary Fiber 13.2g | 52% | |
| Sugars 238.8g | ||
| Protein 35.0g | 70% | |
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