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| Nutrition Facts | ||
|---|---|---|
|
Calculated for 1 serving of each recipe
|
||
| Calories 17461 | ||
| Calories from Fat 8211 | (47%) | |
| Amount Per Serving | %DV | |
| Total Fat 912.4g | 1403% | |
| Saturated Fat 305.6g | 1528% | |
| Monounsaturated Fat 345.3g | ||
| Polyunsaturated Fat 203.4g | ||
| Trans Fat 0.0g | ||
| Cholesterol 1509mg | 503% | |
| Sodium 10600mg | 441% | |
| Potassium 11398mg | 325% | |
| Total Carbohydrate 2201.6g | 733% | |
| Dietary Fiber 70.8g | 283% | |
| Sugars 1540.9g | ||
| Protein 237.6g | 475% | |
| Vitamin A 69998mcg | 1399% | |
| Vitamin B6 6.3mg | 317% | |
| Vitamin B12 17.3mcg | 287% | |
| Vitamin C 305mg | 508% | |
| Vitamin E 75mcg | 251% | |
| Calcium 2803mg | 280% | |
| Iron 49mg | 274% | |
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