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Nutrition Facts
Calculated for 1 serving of each recipe
Calories 10138
Calories from Fat 4777 (47%)
Amount Per Serving %DV
Total Fat 530.8g 816%
Saturated Fat 273.8g 1368%
Monounsaturated Fat 181.5g
Polyunsaturated Fat 36.1g
Trans Fat 0.8g
Cholesterol 1089mg 363%
Sodium 10784mg 449%
Potassium 4937mg 141%
Total Carbohydrate 1225.4g 408%
Dietary Fiber 52.1g 208%
Sugars 676.0g
Protein 159.0g 317%

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