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Nutrition Facts
Calculated for 1 serving of each recipe
Calories 8277
Calories from Fat 4944 (59%)
Amount Per Serving %DV
Total Fat 549.4g 845%
Saturated Fat 244.0g 1220%
Monounsaturated Fat 209.2g
Polyunsaturated Fat 59.2g
Trans Fat 0.0g
Cholesterol 1855mg 618%
Sodium 8768mg 365%
Potassium 10403mg 297%
Total Carbohydrate 458.7g 152%
Dietary Fiber 54.7g 218%
Sugars 256.3g
Protein 410.7g 821%

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