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Nutrition Facts
Calculated for 1 serving of each recipe
Calories 3337
Calories from Fat 1167 (34%)
Amount Per Serving %DV
Total Fat 129.7g 199%
Saturated Fat 70.5g 352%
Monounsaturated Fat 39.7g
Polyunsaturated Fat 7.9g
Trans Fat 0.7g
Cholesterol 467mg 155%
Sodium 6888mg 287%
Potassium 3184mg 90%
Total Carbohydrate 384.6g 128%
Dietary Fiber 31.4g 125%
Sugars 33.3g
Protein 144.2g 288%

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