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Nutrition Facts
Calculated for 1 serving of each recipe
Menu designed for 6 servings
See individual recipes for excluded ingredients
Calories 759
Calories from Fat 385 (50%)
Amount Per Serving %DV
Total Fat 42.8g 65%
Saturated Fat 21.0g 104%
Monounsaturated Fat 11.1g
Polyunsaturated Fat 7.2g
Trans Fat 0.0g
Cholesterol 77mg 25%
Sodium 1680mg 70%
Potassium 2020mg 57%
Total Carbohydrate 86.9g 28%
Dietary Fiber 11.5g 46%
Sugars 17.9g
Protein 12.7g 25%

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