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| Nutrition Facts | ||
|---|---|---|
|
Calculated for 1 serving of each recipe
Menu designed for 6 servings See individual recipes for excluded ingredients |
||
| Calories 1614 | ||
| Calories from Fat 713 | (44%) | |
| Amount Per Serving | %DV | |
| Total Fat 79.3g | 121% | |
| Saturated Fat 31.8g | 159% | |
| Monounsaturated Fat 24.8g | ||
| Polyunsaturated Fat 15.9g | ||
| Trans Fat 0.0g | ||
| Cholesterol 203mg | 67% | |
| Sodium 2433mg | 101% | |
| Potassium 2309mg | 65% | |
| Total Carbohydrate 194.1g | 64% | |
| Dietary Fiber 17.7g | 70% | |
| Sugars 71.8g | ||
| Protein 40.0g | 79% | |
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