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| Nutrition Facts | ||
|---|---|---|
|
Calculated for 1 serving of each recipe
|
||
| Calories 6648 | ||
| Calories from Fat 2836 | (42%) | |
| Amount Per Serving | %DV | |
| Total Fat 315.2g | 484% | |
| Saturated Fat 175.8g | 879% | |
| Monounsaturated Fat 91.0g | ||
| Polyunsaturated Fat 25.0g | ||
| Trans Fat 0.0g | ||
| Cholesterol 1244mg | 414% | |
| Sodium 6305mg | 262% | |
| Potassium 3650mg | 104% | |
| Total Carbohydrate 854.0g | 284% | |
| Dietary Fiber 30.3g | 121% | |
| Sugars 505.9g | ||
| Protein 125.9g | 251% | |
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