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| Nutrition Facts | ||
|---|---|---|
|
Calculated for 1 serving of each recipe
|
||
| Calories 7924 | ||
| Calories from Fat 3584 | (45%) | |
| Amount Per Serving | %DV | |
| Total Fat 398.3g | 612% | |
| Saturated Fat 172.5g | 862% | |
| Monounsaturated Fat 137.5g | ||
| Polyunsaturated Fat 58.4g | ||
| Trans Fat 0.0g | ||
| Cholesterol 1644mg | 548% | |
| Sodium 7607mg | 316% | |
| Potassium 8454mg | 241% | |
| Total Carbohydrate 892.0g | 297% | |
| Dietary Fiber 49.8g | 199% | |
| Sugars 430.4g | ||
| Protein 227.8g | 455% | |
| Vitamin A 28067mcg | 561% | |
| Vitamin B6 5.9mg | 295% | |
| Vitamin B12 7.1mcg | 118% | |
| Vitamin C 199mg | 333% | |
| Vitamin E 23mcg | 77% | |
| Calcium 1716mg | 171% | |
| Iron 42mg | 234% | |
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