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Nutrition Facts
Calculated for 1 serving of each recipe

See individual recipes for excluded ingredients
Calories 1962
Calories from Fat 843 (42%)
Amount Per Serving %DV
Total Fat 93.7g 144%
Saturated Fat 20.9g 104%
Monounsaturated Fat 51.9g
Polyunsaturated Fat 14.8g
Trans Fat 0.0g
Cholesterol 266mg 88%
Sodium 2695mg 112%
Potassium 2101mg 60%
Total Carbohydrate 240.6g 80%
Dietary Fiber 16.7g 66%
Sugars 96.7g
Protein 51.9g 103%

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