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| Nutrition Facts | ||
|---|---|---|
|
Calculated for 1 serving of each recipe
|
||
| Calories 4492 | ||
| Calories from Fat 1508 | (33%) | |
| Amount Per Serving | %DV | |
| Total Fat 167.6g | 257% | |
| Saturated Fat 70.9g | 354% | |
| Monounsaturated Fat 63.3g | ||
| Polyunsaturated Fat 20.0g | ||
| Trans Fat 0.0g | ||
| Cholesterol 961mg | 320% | |
| Sodium 5638mg | 234% | |
| Potassium 5459mg | 155% | |
| Total Carbohydrate 648.7g | 216% | |
| Dietary Fiber 26.9g | 107% | |
| Sugars 363.7g | ||
| Protein 117.2g | 234% | |
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