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| Nutrition Facts | ||
|---|---|---|
|
Serving Size 1 (110g) Recipe makes 6 servings |
||
| Calories 328 | ||
| Calories from Fat 101 | (30%) | |
| Amount Per Serving | %DV | |
| Total Fat 11.2g | 17% | |
| Saturated Fat 6.5g | 32% | |
| Monounsaturated Fat 3.4g | ||
| Polyunsaturated Fat 0.6g | ||
| Trans Fat 0.0g | ||
| Cholesterol 41mg | 13% | |
| Sodium 61mg | 2% | |
| Potassium 156mg | 4% | |
| Total Carbohydrate 54.1g | 18% | |
| Dietary Fiber 2.4g | 9% | |
| Sugars 20.4g | ||
| Protein 5.6g | 11% | |
Smoked Salmon and Capers over Linguini
From: Dreamer in Ontario
On Nov 11, 2009
What a fun recipe! I made this just as it's written using crushed almonds for the optional nuts. It took me more than 10 minutes to shape all of the dough though the process did get faster with practise. You could easily use this recipe with different chocolate or even candy coatings. Made for TYM - Theirs Yours & Mine photo tag game.
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