Chef #926328 | Joined: Aug 18, 2008 | Birthday: April 15 , 1969
I'm Heidi. I'm a Cali Transplant to the LowCountry of South Carolina. I've been cooking since I learned how to read. I'm on a quest, in blogville, to return to my more frugal previous life, so I'm here to get organized.
Homemade.
Breakfast: Muffins, Oatmeal, Cinnamon Rolls, Coffee Cake, French Toast, Bacon.
Lunch: Chicken Salad, Quesadillas, BLT, Patty Melt.
Dinner: Enchiladas, Spanish Rice, Refried Beans, Calzones, Bow Tie Pasta, Alfredo.
Extras: Real Butter, Balsamic Vinegar, Roasted Garlic, Caramelized Onions.
Sister Sites: Food Network | HGTV | HGTVPro | DIY | Fine Living | Great American Country | FrontDoor.com Real Estate | Ecologue
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