Chef #925054 | Joined: Aug 16, 2008 | Birthday: March 8
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Just about anything Mexican; great salads, especially those with chicken and fruit; Asian foods, especially spicy ones; hearty soups and stews like chili and gumbo; Greek gyros; Indian food; and of course pizza!
Not a big fan of mushrooms, baby corn, bleu cheese, raw fish or rare meat.
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