Chef #860503 | Joined: Jun 13, 2008 | Birthday: March 26
I am a stay-at-home mom of two wonderful girls (9 and 3 years old). My husband of 15 years is in the U.S. Air Force and we are currently in South Korea for another 9 months of a 2-year stay. I really started baking in college. Any time I would have a couple of hours to kill (and instead of studying), I would bake. My husband is partial to chocolate and peanut butter, so that is usually my focus, but I like it all!
I love seafood, cheese, bread, and (if this were a perfect world) anything breaded and fried. Oh, and I've never had anything bad that contained cream cheese--whether a sweet or savory dish. Yum!
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