Chef #840701 | Joined: May 15, 2008 | Birthday: June 24 , 1980
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I am a mommy to two wonderful little boys (4 and 2 yrs), and have a little girl on the way. My cooking is primarily focused on making sure what goes into their little bodies is wholesome, natural, and as organic as possible. Today's "fast paced" methods of eating (ie: drive-thrus) are kind of what I strive to not let into our home. We love our sit-down family dinners, healthy snacks that are good for our bodies, and knowing that if our kids get into the cupboards, there isn't anything in there that they can't eat. I try to educate my family on the importance of maintaining healthy eating habits, knowing that if we start now, it will benefit us for years to come.
Fruits & Veggies!!, home made pizza, mexican food, and, of course... desserts!
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