Cooking4two

about me

We are a couple from Manitoba who enjoy cooking to warm our bellies during the incredibly long winters. Having both been born and raised here, naturally we love local heritage foods like cabbage rolls & perogies (almost to a fault). We also enjoy experimenting with other ethnic foods both out on the town and in our own kitchen. We used to eat mostly vegetarian, but have returned to eating lean meat — organic when we can afford it.

As we are in our mid-twenties, we don’t find that many of our friends have a passion for cooking like we do. We often cook for our friends and our family, & enjoying sharing drink, food, & festivity in our home.

Favorite Foods:

Soups, Asian cuisine, Pasta & when we are naughty prime rib.

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