Chef #822808 | Joined: Apr 21, 2008 |
I'm a late-20's grad student learning more cooking skills. My current cooking challenges are learning how to fix something almost every other night now that I live with someone who likes to have more complicated food, and mapping out enough basic recipes for myself to be able to fix things based on what's in the cupboard/planters/sales. Eating healthy and frugal without spending too much time is important to me.
I love apples, pineapples, carrots, chocolate, bread, caramel, bacon, cottage cheese, and lots of other things.
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