Chef #821430 | Joined: Apr 20, 2008 | Birthday: January 15
Latest Recipe:
11 helpful votes
Obviously I love to cook, and I really love to eat! Everything about cooking makes me feel good. Tasting, smelling, and seeing food feeds my soul and my belly. I love trying new things, weird things, tasty things. Cooking for family and friends is what it's all about.
cheese, fried anything and home cooked southern. beets, kale, eggplant. french food, potato gratin, cream. gnocchi, real italian, garden tomatoes, and lots of garlic. exotic fruits, young coconuts, medjool dates, hawaiian volcano honey. creme brulé, sticky tofee pudding, chocolate soufflé and pavlova for sweets. pine nuts, hazelnuts, and pecans. avocados and anything from my juicer.
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