Chef #81932 | Joined: Apr 12, 2003 | Birthday: October 9
I cook at least 5 days a week and I'm lucky to have a husband who is not a picky eater.
I work part time doing in home parties for women, selling Romance enhancing products. My favorite cookbook is the good ole' Better Homes and Garden. My favorite cooking magazine is Fine Cooking. Recipezaar is my favorite site. I love cooking and baking from scratch.I'm proud to say I haven't made a baked good from a box in over 10 years. I love my kitchen, have tons of gagets and use them all.
I've made my own wine for about 10 years. I love to cook Italian red sauce with fresh basil and I make a mean salmon with strawberry ginger chutney.
I am famous for my baked goods, espically my triple layer chocolate moouse cake.
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