Alexsandra (Sandy) Horvath

about me

I live 2 miles outside of Valley Forge, Pa., and 18 miles from Phila., Pa. I am of Hungarian descent, Kissely-Varga's, and Ukrainian descent, Nykol's-Lodzuks. I inherited my Baba Varga's dough boards and I use her ethnic recipes for pirohi, haluski, walnut rolls, ceregi, etc. I have a passion for baking, my wildlife habitat, and of course all animals. I am President of My Church Auxiliary. My husband and I are both retired.

Favorite Foods:

Ethnic foods, Ukrainian and Slovac. I am known for my Humgarian Walnut Rolls; Favorite restaurant is Lone Star. My favorite dish to cook is pirohi.

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