Chef #788275 | Joined: Mar 12, 2008 | Birthday: May 20
I love to try new recipes and I watch foodnetwork a lot! Sometimes a family member will be in charge of choosing a country in which we then choose a recipe from. I am not a baker but have attempted at times. I would rather concentrate on what's for dinner than on dessert. I love Asian and Mexican foods the best. Other than America, I have lived in Germany and Japan. My grandmother was german but unfortunately she didn't cook a lot of dishes. I remember brotchen with leber kase, gelbwurst, and liverwurst...yummy! Some may think that I am weird but I cannot have fruit in my meals (except pineapple on pizza). I look forward to enjoying ya'lls recipes. I don't know if I'll have much to contribute since this site has thousands already ;o)
1.Emeril's New Orleans Pasta ~ 1st had a taste at Cheddar's then found his recipe so I could make it at home.
2. Gyros with Tsaziki sauce
3. (Asian) Yaki Niku, Yakisoba, Gyoza, Okonomiyaki, Chirashizushi, Nikujaga, Sukiyaki, Shabu-Shabu
3. (Mexican) Almost everything!!
4. Meats~ Lobster, Crab, Beef, Lamb
5. Can't go wrong with the occasional weekend Pizza, hot wings, and beer!
There is more...let's just say I love food!
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