Mother of five,stepmommy of two, gramma of two! The oldest of five(my sister has six kids) and my mom is the second of nine. My father was a chef and baker,from Tennessee,and my mother is from Arkansas, So I learned alot of southern cooking.My whole family are excellent cooks,and we all enjoy creating new recipes. I love inventing new soups and sauces, which I'm happy to pass on to anyone.

Favorite Foods:

Everything except liver!

http://missysmartt@yahoo.com

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