Chef #59118 | Joined: Oct 29, 2002 | Birthday: April 30 , 1971
Latest Recipe:
I live on top of a ridge overlooking a lovely little valley. I'm a wife and stay-at-home "mom" to a pair of English Bulldogs, a Chow mix, and a trio of calico cats. My husband makes the world safe for tooth models everywhere (he makes toothpaste tubes and travels the world doing it). We both love food, probably more than we should. He is absolutely addicted to kitchen gadgets and I spend a lot of time trying to keep him from buying every single one he comes across. They aren't all quite as useful as their commercials would have you believe, you know.
I was born in Memphis and raised in Mississippi so Southern food and cooking is a big part of me. Go Black-Eyed Peas! God Bless my poor husband, I've had to train him to eat proper foods. The man had never had a black-eyed pea before he met me!
I also love hot foods, meaning spicy. I love things with kick. I make homemade salsa when we can get our hands on fresh tomatoes and there's always plenty of jalapeños in it. That's another thing I had to teach my husband. He's learned, though, and now he likes it hot, too.
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