Chef #586469 | Joined: Sep 12, 2007 | Birthday: March 3
Love to fish, garden, make fruit wine, raise bees, pick berries, and of course cook. I like to volunteer at the food bank and at local community dinners. I like to collect recipes for foods that I have a lot of and can easily get, hence fish, local berries and rhubarb are very popular items on my availability list.
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I will try any food once. I tend to have an iron stomach and I like spicy foods. I have even eaten porcupine and red squirrel. I cook mostly from scratch and wish I could cook and eat more, but my figure would not be good then. I have lost almost 90 lbs learning how to eat smaller portions and low calorie.
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