Mitzi Galus

about me

I'm an avid home cook, I catered briefly (way more work than money!) and love to browse through cookbooks for ideas. I subscribe to several cooking magazines, my favorite being Savuer and I love to cook for family and friends. My husband is an always eager and willing guinea pig. I tend to use recipes more as a springboard for ideas, rather than following them strictly.

Favorite Foods:

I love hearty "comfort" food, things like stews, roasts and the like. I also love spicy foods. My best dish is probably my chicken chili.

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