Chef #562076 | Joined: Aug 15, 2007 | Birthday: June 17 , 1983
Strictly vegetarian gourmandizer and cook since June 24, 2006.
I love to cook!
15 Bean Soup, my own gourmet Veggie supreme pizza, turtle brownie and Boston Cream cake maker, creme broulee, Eggplant Italiano, stirfry with rotini (100% durum wheat), rice and fettuccine. I am on the lookout for great recipes involving tofu! Also on the lookout for refried beans made without lard, and gelatin-free items. Anything meat free, organic and healthy has my attention.
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