Chef #502318 | Joined: May 18, 2007 | Birthday: December 21
I'm a gourmand/foodie and, at 51 I'm a bit jaded when it comes to new recipes. Recently I had the CHILEAN BUTTERNUT SQUASH CASSEROLE and it renewed my senses! What a fantastic recipe. I look forward to using more recipes from this site...(since then I have used many recipes from RecipeZaar and have not been disappointed).
Rhubarb
Sausage
Mexican (AUTHENTIC! AUTHENTIC!)
Fried Chicken (NO buttermilk & lots of spices, especially onion powder)
Chilean Butternut Squash Casserole
GOOD, THIN CRUST PIZZA with minimal toppings
Foie Gras
Deviled Eggs with Caviar
Whipped cream
Carnitas (with real fat in there)
Cream Puffs
REAL caramel with butter
Bacon
Bacon brittle
Bacon
Bacon
caviar yum
lobster
broccoli cakes (Dr. somebody's)
Sister Sites: Food Network | HGTV | HGTVPro | DIY | Fine Living | Great American Country | FrontDoor.com Real Estate | Ecologue
Comparison Shop for Kitchen Appliances & Utensils at Shopzilla & BizRate
© 2009 Scripps Networks, Inc. All rights reserved