Lan in Tucson

about me

I was a vegetarian for most of my life, but I reintroduced poultry into my life a few years ago. I love to cook because I love to eat, and cooking allows me to control every aspect of each dish.

Favorite Foods:

sabaji saag malai, orecchiette con broccoli, hummus with toasted pita, sauteed cabbage with basil and garlic, grilled zucchini with onions, spinach artichoke dip, chicken fajitas, strawberry tart

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