Chef #489552 | Joined: Apr 25, 2007 |
(186)
Latest Recipe:
84 helpful votes

I have been meaning to update this page so here I go.
First and foremost I want to Thank Chipfo (a member here at Zaars) for my premium membership. If it wasn't for his generosity I would never have known the benefits of being a premium member. I am loving it. You could almost say that I live here
I'm like a kid in the candy store when I search these recipes, I want to try them all!
Some of you might say that I give 5 star ratings to easy, but if I may just touch this topic lightly. When I tag or search for a recipe, I don't choose things that I "know" my family ain't going to take too kindly. I know my family's like and dislikes, we don't like "Beets" so why would I make a "beet" recipe and then give it a bad review or rating when I knew we wouldn't like it? Makes sence right? So therefor I choose recipe that I know my family is going to like. There maybe a few things that I have always wanted to try and every now and then I may try it. But for most part I stick to things I know my family will enjoy.
I see the title of a recipe...mmmm sound good my mind thinks.....ok so I go,... check the ingredients, everything looks good, things/spices/herbs my family like so I try it. We liked it, so the recipe poster deserve 5 star ratings. I would never give someone a bad review if I made something "I knew" wasn't going to be liked.
Ok...LOL....with that said.......
I have been trying to post as many recipes as possible. Of course they are not my own recipes, I am not a REAL Chef "sort to say" like many here on Zaars that can create some amazing recipes. I post recipes from cookbooks "always giving credit where credit is due" I mostly have posted recipes from My Pol Martin & Land-O-Lakes recipe books. I enjoy posting those recipes because the photos look lip smacking GOOD. So if you have tried one or two of those recipes keep checking back as I keep posting more. Once I am done posting all the recipes I will put them all in their own cookbook here.
I am addicted to collecting recipes.
08/27/09
I have to vent a little about those chef's that change the "last reviewers photo" to someone who posted a much nicer photo in a earlier review. You know what I'm talking about right? Well that is just rude! We folks that take photos may not be talented "and I speak for myself" but at least we take the time to take a photo! Hmmm, all I can say is, this has really discouraged me from taking photos now
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Love to try different foods.
I love seafood, salads, pasta dishes.
I am a lover of different Cultural foods, especially Jamaican and Indian (curry) recipes, I also love Mexican. Oh and anything with cheese on it. ![]()
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