Chef #43921 | Joined: Jun 11, 2002 |
I live in East Texas with my husband and three little girls, all under 6. I love cooking and I am teaching them the finer arts of the kitchen. I also routinely cook for 100-200 people for my church and the local fine arts museum, so I am always looking for recipes I can triple, quadruple and beyond...
Thai glass noodle salad is a family staple around here, as well as my yeast dinner rolls.
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