AmandaInOz

about me

I live in Sydney, Australia (via Chattanooga, Tennessee, New York City and Edinburgh, Scotland) with my British husband. I am a writer in my late twenties, currently working in television.

I have been cooking almost as long as I've been walking and talking. I love entertaining (i.e. feeding people), throwing full scale dinner parties and cocktail parties with nibbles. I am particularly interested in wine (both drinking and making), and my husband and I are looking to buy a vineyard in Australia in the next 5-10 years. We enjoy traveling and picking up recipes everywhere we go, so I am always looking for new dishes to try.

Favorite Foods:

At the moment I am taking a Vietnamese cooking course, and as a result of a Christmas gift, I'm really into both sweet and savory muffins.

As of April 2007, my husband's cousin in Melbourne just sent us all the recipes from his recent Thai cooking class, so I've been trying to get through all of those fantastic recipes!

In addition to everything I've already mentioned, we love spicy food, Japanese food, and cocktails.

http://nowsonexitmusic.wordpress.com