Chef #426430 | Joined: Jan 9, 2007 | Birthday: March 7 , 1989
I am a student at North Carolina University majoring in Graphic Design. I play the guitar and have a 12lb (11 with a hair cut) maltese named Jake.
I'm famous for baking with whole wheat flour. I made a whole wheat cake once that was dense and tasteless, but I attribute it to the fact that I used Splenda. However I have made whole wheat cookies with smart balance that were delicious AND nutritious.
This year I resolved to go vegetarian for 2009. So far a piece of cake, but this summer I will be going to Prague to study graphic design and I'm not sure what to expect!
Meatloaf, Whole Wheat Biscotti with Coffee and a touch of Stevia, Dark Chocolate
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