Chef #421374 | Joined: Jan 2, 2007 |
(1)
30 helpful votes
I started on Zaar, because I just got and didn't do much cooking before then. I'm a pro at heating stuff up though
This site has been a lifesaver for me. I really appreciate the comments that people have made regarding the recipes. I read them and it helps me if the recipe needs some modification.
I work in the office for a general contractor and I love it! It's so great to be in an environement where people are building and modifying. It's very creative and the people are great. It's mostly guys here and I've brought in some stuff before and they love it too!
The above picture is of me when I went to my friend's wedding in Portland, OR last July. It was so pretty there and outside there was a bed of black-eyed Susans that just looked so sunny and happy, I had to be in the picture with them!
Mexican, chili and cornbread, Indian, Thai, Chinese and good ol' American comfort food!
Some of my favorite restaurants are India Bistro for when I need some Butter Chicken, Mexico (at the top of Pacific Place) and Jimmy Mac's.
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