Chef #409812 | Joined: Dec 17, 2006 |
I live in the city of Toronto in Canada, which is rich in cultural diversity and an abundance of good ethnic foods! That's one of the things that I love most about this city--access to all different types of foods including Chinese, Japanese, French, Greek, Caribbean, Middle Eastern, Indian, etc. I come from a foodie family, and several restaurants are owned by my relatives. It's really hard work, which is why I work in the financial industry and save the cooking for my own kitchen! Thanks to everyone on Recipezaar for sharing your recipes. My tastebuds are very grateful
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Chocolate, chocolate, chocolate! I have been known to argue that dessert is the best part of a meal.
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