Chef #372395 | Joined: Oct 29, 2006 | Birthday: June 27
(3)
Latest Recipe:
8 helpful votes
I Love Good Food! And enjoy cooking good meals for friends and family.
Learned from both my mom and dad, who were equally skilled in the kitchen — although my dad has always been the one that can take some ingredients and make up something spectacular.
A great steak is hard to beat; Crab Legs/Lobster; Really Good Pizza (NY style — with tasty,thin, chewy crust that can be folded in 1/2); Philly Cheesesteak (only the real thing, please!),Fondue, Soups & Chili, almost all ethnic foods - Sushi and Japanese, Thai, Vietnamese, Chinese, Italian, Greek, on and on. Did I mention I love good food??
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